Origin Story
From the Minas Gerais region of Brazil, this hand-selected coffee is cultivated at elevations between 800-1,300 meters above sea level in one of the world's most important coffee-producing areas. Minas Gerais produces more coffee than most countries, and this Rio Minas lot represents the classic Brazilian profile that has made the country famous. The natural processing method—where cherries are dried whole on traditional patios—creates the rich, bold flavor with notes of almonds, walnut, dark chocolate, and cacao that define Brazilian coffee. This is the coffee that forms the backbone of espresso blends worldwide, but as a single origin, it showcases the smooth, approachable character and chocolate-forward profile that Brazilian coffee is celebrated for. Perfect for those who appreciate a reliable, full-bodied coffee with low acidity and rich chocolate notes.
Producer Details
Region: Minas Gerais, Brazil
Altitude: 800-1,300 MASL
Process: Natural (sun-dried on traditional patios)
Varietals: Mundo Novo, Catuai, Bourbon
Drying Method: Traditional patio drying
Harvest Season: May - September
Sustainability & Certifications
✓ Sustainable Farming: Integrated pest management and soil conservation practices
✓ Direct Trade Partnership: Long-term relationships with Minas Gerais producers
✓ Water Conservation: Natural processing minimizes water usage
✓ Quality Focus: Hand-selected beans for consistent quality
✓ Fair Wages: Ensuring fair compensation for farm workers
✓ Community Support: Supporting local infrastructure and education
✓ Environmental Stewardship: Protecting Brazil's ecosystems through responsible farming
Tasting Profile
Aroma: Almonds, walnut, dark chocolate, cacao
Flavor Notes: Dark chocolate, roasted nuts (almonds, walnuts), cacao, brown sugar
Acidity: Low and smooth, very approachable
Body: Full and rich with creamy mouthfeel
Sweetness: Natural chocolate sweetness
Finish: Smooth with lingering chocolate and nut notes
Brewing Recommendations: Excellent as espresso, drip, French press, or cold brew
Why Brazilian Rio Minas is Special
Minas Gerais is the heart of Brazilian coffee production, and Rio Minas represents the classic Brazilian profile that coffee lovers worldwide appreciate. The combination of natural processing, ideal climate, and traditional methods creates a coffee that's smooth, chocolatey, and incredibly versatile. This is the coffee that awakens your senses with its rich, bold flavor—perfect for everyday drinking or as the foundation of espresso blends.
Traceability
This coffee is traceable to the Minas Gerais region of Brazil. We maintain records of harvest dates and processing methods. Each lot is cupped and scored at our Dubai facility by founder Mohamed Hamdou, and this coffee is featured in our training programs as an example of classic Brazilian coffee character and versatility.
At 1718 Coffee, we're committed to knowing the people behind every bean we source. Questions about this Brazil Rio Minas coffee's journey to your cup? We're here to share the story.
